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Originally baked

Original: even the ancient Romans appreciated the advantages of the stone oven. The high initial heat slowly decreases during the baking process - the result is baked goods with an incomparable crust and a soft and juicy crumb that stays fresh for a long time. Our frozen bakery products from the stone oven are flash-frozen immediately after baking, so their aroma stays fresh for a long time.

Art.-No.: 9095 Potato roll with pumpkin seeds
par-baked, 110 g Units per carton 80 // 8,80 kg 28 Cartons per palette
8 % potato flakes
Potato roll with pumpkin seeds
180-200 °C
0,2 l
6-10 Min.
2 Min.
Art.-No.: 9096 Potato roll with sunflower seeds
par-baked, 110 g Units per carton 80 // 8,80 kg 28 Cartons per palette
7 % potato flakes
Potato roll with sunflower seeds
180-200 °C
0,2 l
6-10 Min.
2 Min
Art.-No.: 3034 Onion Potato
par-baked, 110 g Units per carton 80 // 8,80 kg 28 Cartons per palette
7 % potato flakes
3,5% onions
Onion Potato
185 - 195 °C
ca. 8 Min.
Art.-No.: 9358 Potato roll dark
par-baked, 110 g Units per carton 80 // 8,80 kg 28 Cartons per palette
11 % potato flakes
Potato roll dark
190-210 °C
0,2 l
10-15 Min.
2 Min.
Art.-No.: 4128 Stone oven baguette with seeds
par-baked, 340 g Units per carton 25 // 8,50 kg 24 Cartons per palette
with sesame, linseeds &
sunflower seeds
Stone oven baguette with seeds
ca. 175 °C
0,2 l
ca. 22 Min.
3 Min.
Art.-No.: 5323 Crusty baguette with roasted onions
par-baked, 230 g Units per carton 40 // 9,20 kg 24 Cartons per palette
9% roasted onions
Crusty baguette with roasted onions
ca. 175 °C
0,2 l
ca. 22 Min.
3 Min.
Art.-No.: 5324 Stone oven baguette Tomato, Olive, Basil
par-baked, 230 g Units per carton 40 // 9,20 kg 24 Cartons per palette
Stone oven baguette Tomato, Olive, Basil
ca. 175 °C
0,2 l
ca. 15 Min.
3 Min.
Art.-No.: 4288 „Pan Oli“ baguette with green olives
par-baked, 230 g Units per carton 40 // 9,20 kg 24 Cartons per palette
„Pan Oli“ baguette with green olives
30-60 Min.
ca. 175 °C
0,2 l
ca. 22 Min.
3 Min.
Art.-No.: 4297 Big „Parisienne“
par-baked, 550 g Units per carton 16 // 8,80 kg 24 Cartons per palette
Big „Parisienne“
ca. 175 °C
0,2 l
ca. 22 Min.
3 Min.
Art.-No.: 4266 „Rustiguette“ stone oven baguette
par-baked, 340 g Units per carton 25 // 8,50 kg 24 Cartons per palette
„Rustiguette“ stone oven baguette
ca. 175 °C
0,2 l
ca. 22 Min.
3 Min.